Saturday, August 4, 2012

Anniversary Dinner

Our original plans for an anniversary dinner out were preempted by sick children.  I had had my mind set on sea food.  So hubby did the next best thing... he picked up some snow crab legs and we made dinner at home.  I made pasta alfredo (with spinach and garden tomatoes) and some cheddar biscuits for the side.  Definitely delicious.  (although, as small bit unnerving to know how much butter goes into this type of meal.)  It was a fun alternative to going out...delicious...and the kiddos enjoyed it with us.  They loved the crab leg experience!  There is lots to learn about crustaceans! 

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